Vegan, Vegetarian, & Gluten-Free Lunch
Please let your server know of any food allergies.
Hors d’Oeuvres
Crab & Avocado $25
crab rillette, shaved avocado (gluten-free)
Oeufs Durs Mayonnaise $13
(vegetarian, gluten-free)
Macaroni au Gratin $13
(vegetarian)
Mushroom Tart $18
beech mushrooms, truffle pecorino
Salmon Tartare* $18
shallots, lemon, espelette (gluten-free)
Ricotta Ravioli $15
plum tomato, basil (vegetarian)
Crispy Artichokes $17
garlic aioli (vegetarian, gluten-free)
Salades
Salade Verte $13
haricots verts, radishes, red wine vinaigrette (vegan, gluten-free)
Warm Shrimp Salad $27
lemon beurre blanc, avocado (gluten-free)
Chicken Paillard $18
almond tapenade, shaved vegetable salad (gluten-free)
Niçoise Salad $26
confit tuna, green beans, potatoes, dijon vinaigrette (gluten-free)
Beet Salad $16
Seasonal greens, fennel pollen cream, goat cheese, espelette hazelnuts (vegetarian, gluten-free)
Sandwiches
Avocado Toast $15
poached eggs, pain santé (vegetarian)
Entrées
Moules Frites $24
white wine, shallots, garlic (gluten-free)
Trout Amandine $33
haricots verts, lemon brown butter (gluten-free)
Salmon $32
mustard-braised brussels sprouts, beurre blanc (gluten-free)
Mediterranean Sea Bass $38
tapenade, roasted peppers, gigante beans (gluten-free)
Cheese Omelette $17
gruyère or cheddar, fines herbes (vegetarian, gluten-free)
Pasta Jardiniére $22
broccoli, asparagus, warm cherry tomatoes, toasted pine nuts, basil (vegetarian)
Beef Bourguignon $37
root vegetables, lardons, pommes purée (gluten-free)
Steak Frites* $36
seared hanger steak, maître d’ butter (gluten-free)
1/2 Roast Chicken $29
pommes purée, jus de poulet (gluten-free)
Steak au Poivre* $43
new york strip, garlic spinach (gluten-free)
Sides
Pommes Frites (vegan, gluten-free) $8
Sautéed Spinach (vegetarian, gluten-free) $8
Haricots Verts (gluten-free) $8
Pommes Purée (vegetarian, gluten-free) $8
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.